by Sister Spice | Appetizers, Pies & Tarts, Pizza
We love using vine-ripened pearl tomatoes for this recipe because they are sweet year-round. Heirloom tomatoes at the peak of the summer season are, well… pretty perfect! TIP 1: If you make a habit of discarding the seeds and jelly in tomatoes before cooking...
by Sister Spice | Condiments
Looking for an easy pumpkin butter recipe? You’ve found it! jump to recipe In just 5 minutes, make a comforting compound butter with a hint of sweetness and phenomenal fall flavor. It pairs perfectly with spicy dishes, savory baked goods, fruits and fall...