Cucumber Salad
Servings Prep Time
4servings 5minutes
Cook Time
10minutes
Servings Prep Time
4servings 5minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Using a vegetable peeler, partially remove the cucumber peel in lengthwise strips, leaving peel between each strip.
  2. With a mandolin, thinly slice cucumber into coins. Alternately, with a knife, slice cucumber thin.
  3. In a medium bowl, place cucumber slices, salt and stevia. Stir to combine. Let stand for 5 minutes.
  4. Meanwhile chop dill. Set aside.
  5. Thinly slice onion.
  6. Add onion, dill and red pepper flakes to cucumbers. Stir to combine. Refrigerate for 10 minutes to 1 hour.
Recipe Notes

Check ingredients and/or manufacturer’s website to ensure dried herbs and spices are gluten free.


Recipe courtesy of www.sisterspicekitchen.com 
© 2018 Spice Brands, Inc. All rights reserved.