Servings | Prep Time |
1/2cup | 3minutes |
Cook Time |
15-25minutes |
|
|
If glaze over-reduces, thickening too much as it cools, add hot water in 1 tablespoon increments until desired consistency is reached.
For a sweeter glaze, add 2 1/2 tablespoons honey to balsamic vinegar in the saucepan before beginning reduction.
Recipe courtesy of www.sisterspicekitchen.com © 2018 Spice Brands, Inc. All rights reserved.