by Sister Spice | Entrees
Vegetarian Black Bean Tacos, Elevated Craving crispy tacos that satisfy your craving? But won’t leave you feeling guilty all day? Crunch into one or two of our black bean & cheddar crispy tacos. Top with pico de gallo, crunchy lettuce, and a dollop of...
by Sister Spice | Side Dishes
Feeling Decadent?If there’s one word that comes to mind when describing truffle mashed potatoes… it’s decadence!We’re not gonna lie… you’ll have to invest in a pricier ingredient or two. But this dish is worth every penny.Truffle...
by Sister Spice | Entrees
If you have ever wanted to learn how to cook a turkey in the oven, look no further. After years of testing various recipes, this one has become our must-have Thanksgiving turkey. It is not difficult but it does take some TLC, along with the right tools. And it’s...
by Sister Spice | Entrees, Salads
Taco Tuesday inspired this Southwestern Chicken Salad with a Chili Vinaigrette. We use a store-bought rotisserie chicken for time-saving ease. Enjoy as a salad or wrapped in a fresh flour tortilla for a hand-held! Print Recipe Southwestern Chicken Salad...
by Sister Spice | Side Dishes
There’s nothing like fresh green beans.Yet many are intimidated to tackle preparing fresh green bean recipes because they think they’re a lot of work.Let’s be honest, you do need to do a little prep work in terms of snapping off the stalks. But...